Υποψήφιος Διδάκτορας Τμήματος Ιατρικής Πανεπιστημίου Πατρών

Σύντομη Περιγραφή

Highly motivated and accomplished professional with a diverse academic background spanning agriculture, public health, and food safety. Possess a Bachelor’s degree in Agriculture Rural Development, a Master’s degree in Public Health, and currently pursuing a Ph.D. in Food Safety and Hygiene. Proficient in molecular methods and microbiology, with a keen interest in innovative and eco-friendly food preservation methods utilizing antimicrobial agents.

Throughout my academic journey, I have cultivated a deep understanding of agricultural systems, public health policies, and food safety protocols. My research focuses on advancing food safety practices through the integration of cutting-edge technologies and sustainable approaches. With a passion for addressing global food security challenges, I am dedicated to developing solutions that promote both human health and environmental sustainability.

Experienced in conducting interdisciplinary research, collaborating with stakeholders, and communicating findings effectively. Skilled in project management, data analysis, and scientific writing. Committed to continuous learning and staying abreast of emerging trends in the field of food safety and preservation.

Seeking opportunities to leverage my expertise and contribute to initiatives aimed at revolutionizing food preservation methods and safeguarding public health on a global scale